A Recipe for Continuous Improvement
The following post is contributed by Jim Workman, Assistant Vice President, Center for Technology and Research, Printing Industries of America.
Lean is more than a business philosophy, it’s a way of life. It’s also simpler to implement than the consultants would have you believe. And respecting your employees by recognizing and developing their talents must be a central focus. Those are three principle messages from Paul Akers’ 2 Second Lean book. Akers credits Lean with propelling his woodworking supply business from a garage startup in 1997 to a multimillion dollar enterprise with distribution in 40 countries. In April 2015 Akers will be the opening speaker at the Continuous Improvement Conference in Minneapolis.